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Meet the Owner, Pam Smith

I am a self taught, award winning chef that has been passionate about food since I first taught myself how to make a cupcake.  The Twisted-Fork began as a blog to entertain myself during my boring mortgage career and quickly morphed into our local catering company offering fresh, creative cuisine for your palate.  

You have many choices but we hope you will consider us for your next event.  I am 100% involved in everything from the purchase of the ingredients to the presentation at your table.  We specialize in small to mid-sized groups and partner with you every step of the way to create your perfect vision. 

We are proud of our many success stories, including our recent Gold status of Best Catering Company. This is my passion and purpose and our quality, service and presentation set us above all the rest.


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